Luscious Red
By Dimitris Papaiwannou
Ingredients
50 ml Evenos Stevia
60 ml Pisco Quebranta Primero
20 ml lime
Garnish: beetroot caramel
How to make:
Add all ingredients except the soda water into a shaker with ice and shake vigorously. Strain into a highball glass over fresh ice. Top with soda water. Garnish with a celery stick
